| Ingoa Hua | Isoflavanone (Pueraria tangohanga) |
| Whakatakotoranga | UV/HPLC: isoflavones 40%,80% |
| Te ahua | Kowhai Maama |
| CAS | 574-12-9 |
| Tātai rāpoi | C15H10O2 |
| Te takai | Taea, Pahū, Kikī korehau, Peeke pepa konumohe |
| MOQ | 1kg |
| Te Ora Papa | 2 tau |
| Rokiroki | Whakaorangia ki nga waahi makariri me te maroke, kia matara atu i te marama kaha |